For Farmers Only

We know how crazy your life can get during high farm season. We offer a special electronic PDF file version of Bounty from the Box just for farmers, from which you can copy and paste all of the crop info and over 200 recipes for your CSA newsletters, blogs, and social media for a one-time $35.00 fee for unlimited usage.

The PDF contains comprehensive info on nutrition, history, selection, storage, cooking techniques, freezing, and serving suggestions on over 90 fruits, vegetables, and herbs, plus over 200 recipes to choose from (you can download sample crop chapters here (see the sidebar on the lower right corner). The PDF can save you valuable research time and aggravation when you’re scrambling to put your CSA newsletters, marketing materials, and blog posts together at the last minute.

If you purchase the PDF, we will also list your farm on our CSA Farm Directory for no extra charge, as well as promote you on our social media and website. We also offer wholesale discounts on print books (including 40% wholesale discounts if you want to purchase print books to sell at your farm stand) and 15% discount promo codes for your CSA members who order directly from our website. Mi Ae is also available for writing guest blog posts or offering recipe ideas.

Due to potential electronic piracy issues and its large file size, the PDF is not available for download directly from this website. Please contact Mi Ae and she will send you further details on payment, terms and conditions of using the PDF, and other ordering information. Thank you and we hope to hear from you soon!

Request a Digital Copy (PDF)

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Mi Ae Lipe Standing Basket
Credit: Trisha Leeper Photography

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Mi Ae Lipe Green Onion
Credit: Trisha Leeper Photography

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Mi Ae Lipe Seated with Basket
Credit: Trisha Leeper Photography

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Appearances & Media Requests

For appearance, book signing, and media request inquiries, please contact:
Mi Ae Lipe
Phone: 206-349-2038

It’s in the Bag—or Not! (For Farmers Only)

Not ready to buy?

It’s in the Bag—or Not!, is your definitive guide to selecting, storing, trimming, and cleaning your favorite fruits, vegetables, and herbs. Beautifully illustrated with full-color photographs to help you accurately identify each crop, it also contains dozens of handy safety tips, and more.

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Reviews & Articles

Article on Mi Ae in 57 Degrees Magazine

Click here to read an article on author Mi Ae and her new cookbook, Bounty from the Box: The CSA Farm Cookbook. The article can be found on pages 57 - 59.

Guest Blogs by Mi Ae

Gratitude: A Guest Post from Helsing Junction Farm CSA

The following guest blog is from Helsing Junction Farm (HJF), a 1,000-plus-member CSA farm in Rochester, Washington, featured in Bounty From the Box: The CSA Farm Cookbook. Farm co-manager Dan Finklestein, in his second season at HJF, wrote this piece. We loved seeing...

From the CSA Blog

In Memoriam: Katherine Deumling and Deborah DeBord

In this post, we honor two remarkable women who shaped the world of food around them: Portland-based cooking teacher and Slow Food USA leader Katherine Deumling, and Deborah DeBord, a visually impaired home cook and CSA advocate who wrote for this blog in 2019–2020.