You just picked up your beautiful fruits and veggies. Now what?

We waste a lot of food—and money—because we don’t know the right way to store or prepare our produce. They rot, wilt, shrivel, and disappoint.

It doesn’t have to be this way.

From the author of the renowned Bounty from the Box: The CSA Farm Cookbook comes It’s in the Bag—or Not!, the definitive guide to properly selecting, storing, trimming, and cleaning 90 of your favorite fruits, vegetables, and herbs. Beautifully illustrated with full-color photographs that help you accurately identify each crop, this PDF ebook also contains dozens of handy safety, cooking, and ripening tips.

It can be tough to keep up with the bounty!

This guide will be your biggest helper in the kitchen. Haste saves waste!
Start saving money and food today!
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It’s in the Bag—or Not! Storage Guide
A Guide to Selecting, Storing, Trimming, and Cleaning Your Favorite Fruits and Veggies, by Mi Ae Lipe.
Price: $7.99

Did You Know…

  • Fresh tomatoes and peaches should never be put in the fridge?
  • That nibbling on raw shell beans can poison you?
  • That the best way to keep herbs fresh is to treat them like cut flowers?
It’s in the Bag—or Not! Storage Guide
It’s in the Bag—or Not! (For Farmers Only)

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It’s in the Bag—or Not!, is your definitive guide to selecting, storing, trimming, and cleaning your favorite fruits, vegetables, and herbs. Beautifully illustrated with full-color photographs to help you accurately identify each crop, it also contains dozens of handy safety tips, and more.

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