Posted in 'Food and Recipes'

Relating to recipes, food ingredients, menus, food choices, cooking tips, food preparation and storage, serving suggestions, home cooking, and holiday dishes

The Mystical Deliciousness of Mushrooms—with a Recipe

The Mystical Deliciousness of Mushrooms—with a Recipe

Although the time of irresistible spring morels has passed, there is a whole world of mushrooms coming along in the next few months—think summer chanterelles, boletes, and coral. Come September and October, fall fungi will mushroom (no apologies for the bad pun) into...

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Dreaming of Pesto—from Cilantro!

Dreaming of Pesto—from Cilantro!

When we mentioned cilantro pesto on one of those occasions of abundant herbs, someone asked, "What the heck do you do with it?" Dot it on a cornmeal crust as the base for a Mexican-style pizza. Use it as the binding sauce with basil pad thai noodles and shrimp. Make...

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Barn Bits:  Picked at the Peak

Barn Bits:  Picked at the Peak

­CSA members might find something puzzling at their harvest pick-ups these days. It very well could be an unfamiliar type of produce...that Sputnik-looking kohlrabi thing? A handful of something called tatsoi? An enormous, all-at-once amount of basil? Rather than...

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