Falling Fruit is a celebration of the overlooked culinary bounty of our city streets. By quantifying this resource on an interactive map, we hope to facilitate intimate connections between people, food, and the natural organisms growing in our neighborhoods. Not just a free lunch! Foraging in the 21st century is an opportunity for urban exploration, to fight the scourge of stained sidewalks, and to reconnect with the botanical origins of food.
Our edible map is not the first of its kind, but it aspires to be the world’s most comprehensive. While our users contribute locations of their own, we comb the internet for pre-existing knowledge, seeking to unite the efforts of foragers, foresters, and freegans everywhere. The imported datasets range from small neighborhood foraging maps to vast professionally compiled tree inventories. This so far amounts to 1,121 different types of edibles (most, but not all, plant species) distributed over 786,019 locations. Beyond the cultivated and commonplace to the exotic flavors of foreign plants and long-forgotten native plants, foraging in your neighborhood is a journey through time and across cultures.
Ready for a healthier way to cooking and eating? Bounty from the Box: The CSA Farm Cookbook has you covered.
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