Welcome to Omnivore Books on Food featuring new, antiquarian, and collectible books on food and drink.
Omnivore connects the past to the present by offering centuries of knowledge on growing, raising, and cooking food. We offer everything from 19th-century agricultural guides to how to start a kitchen garden in a 21st-century apartment.
While the store is full of books, we also host numerous events featuring chefs and authors talking about their passions. Search the website, sign up for our e-newsletter, but better yet, come in and browse, sit down and read, learn how to catch a hare, or cook a wolf—what could be better?