Who Cooks for You Farm

Who Cooks for You Farm owners Chris and Aeros have both been growing food for many years. Chris has worked on organic farms in eastern Pennsylvania and the surrounding area. Aeros has worked on organic and biodynamic farms in California and across Europe. We founded Who Cooks for You Farm in 2009 in the rolling hills of Western Pennsylvania on Aeros’s family farm. The fields once grazed by herds of sheep now have been tilled and prepared to grow vegetables.

We are convinced that the integrity of the food we grow is interrelated with the integrity of our surrounding environment. To elevate that integrity, we use compost and cover crops to enrich and protect the soil. We use organic practices and crop rotations to encourage healthy soil systems, beneficial insects, and pollinators. We offer people a sense of place through our CSA and farmers markets by connecting people with locally grown foods and give them the unique opportunity to steward their own bioregion.

We believe food is the foundation upon which healthy communities thrive, both human and nonhuman, and so we are committed to growing the highest quality vegetables, fruits, and herbs.

Ready for a healthier way to cooking and eating? Bounty from the Box: The CSA Farm Cookbook has you covered.