Posted in 'Eating Healthier'

Creme de la Crop

Creme de la Crop

Beautifully Designed, Inspired By Nature

In 2002 Creme de la Crop started growing organic produce for the community on their seventy-acre, family farm. That passion continues through our Community Supported Agriculture Program. Now the operation provides a wide range of locally produced and small-batch goods, in an on-site farm store. Handcrafted Candles, Skincare, and Soaps are made in-house with the finest ingredients available. We simply share with you what we love.

Latest from the CSA Blog

Creme de la Crop

Beautifully Designed, Inspired By Nature

In 2002 Creme de la Crop started growing organic produce for the community on their seventy-acre, family farm. That passion continues through our Community Supported Agriculture Program. Now the operation provides a wide range of locally produced and small-batch goods, in an on-site farm store. Handcrafted Candles, Skincare, and Soaps are made in-house with the finest ingredients available. We simply share with you what we love.

read more
Charlestown Farm

Charlestown Farm

We are an on-farm CSA just south of Phoenixville, PA. We started in 2002 with a mission to provide our community with naturally grown, pesticide free food and to create a farm that members could call their own.

We harvest most of the share but also have beautiful U-pick gardens where members can pick flowers, herbs, small fruits, cherry tomatoes, hot peppers, beans and peas.

It is our hope that our farm creates an appreciation for the value of productive farmland in suburban Philadelphia.

read more
Super Food Living

Super Food Living

Super Food Living is one of the leading blogs on super foods, diet and nutrition, supplements, holistic health, and well-being. It also shares health, fitness, and diet tips for people to live healthy and happy lives, and serves as an online platform for people who want to spread their words about health and fitness tips globally.

read more
Produce for Better Health; Fruits and Veggies—More Matters

Produce for Better Health; Fruits and Veggies—More Matters

Produce for Better Health Foundation (PBH) is a nonprofit 501(c)(3) consumer education foundation whose purpose is to motivate people to eat more fruits and vegetables to improve public health. The foundation is responsible for a variety of nutrition education and marketing programs, including the new Fruits & Veggies—More Matters health initiative. PFB also achieves success through nutrition policy efforts and industry and government collaboration. For more information about PFH or to see how you can support the effort to increase fruit and vegetable consumption for better health, visit www.pbhfoundation.org.

read more
The Vegetarian Resource Group

The Vegetarian Resource Group

The Vegetarian Resource Group (VRG) is a nonprofit organization dedicated to educating the public on vegetarianism and veganism and the interrelated issues of health, nutrition, ecology, ethics, and world hunger. In addition to publishing the Vegetarian Journal, VRG produces and sells cookbooks, other books, pamphlets, and article reprints.

Our health professionals, activists, and educators work with businesses and individuals to bring about healthy changes in your school, workplace, and community. Registered dietitians and physicians aid in the development of nutrition related publications and answer member or media questions about the vegetarian and vegan diet. The Vegetarian Resource Group is a nonprofit organization. Financial support comes primarily from memberships, contributions, and book sales.

read more
To Quiet Inflammation (TQI)

To Quiet Inflammation (TQI)

The TQI Diet is a simple but sophisticated diet that merges the science of nutrition with traditional knowledge of food and health. One of its key features is the lack of calorie restrictions and portion controls.

Omnivores, vegans, vegetarians, localvores, those eating a traditional ethnic diet, those with multiple food sensitivities, those with big appetites, those eating a more traditional American diet, all can easily shape the plan to suit their preferences while following the plan principles.

As inflammation is quieted, people quickly begin to feel better. The benefits students have noted include weight loss, improved sleep, less aches and pains, lowered cholesterol and reduced sinus congestion.

In the five short weeks of the anti inflammatory TQI Diet Class, you will discover your relationship with food and learn how to use food to quiet inflammation.

read more
Choose My Plate

Choose My Plate

Eating healthy doesn’t have to be expensive. Use these tips and materials to make healthy choices while staying within your budget.

read more

Media Contact Info

For media and press inquiries, please contact author Mi Ae Lipe.
Sidebar: Make the Most of Your CSA Share

Make the Most of Your CSA Share

Discover how to get the most out of your CSA box, sign up for our free 3-Day CSA Share email course.

Your privacy is important and your information will never be shared. Fields marked with an * are required.