BFTB Media Center

[VIDEO] Fire It Up with CJ

CJ is a bridge between science and spirit, Western and Eastern, as well as logical and intuitive. Her diverse guests reflect her commitment to engage, challenge, entertain, and enlighten. Get practical, actionable ideas, and get moving into creating a better world...

Recent Video Interview

[VIDEO] Fire It Up with CJ

CJ is a bridge between science and spirit, Western and Eastern, as well as logical and intuitive. Her diverse guests reflect her commitment to engage, challenge, entertain, and enlighten. Get practical, actionable ideas, and get moving into creating a better world...

Reviews & Articles

Article on Mi Ae in 57 Degrees Magazine

Click here to read an article on author Mi Ae and her new cookbook, Bounty from the Box: The CSA Farm Cookbook. The article can be found on pages 57 - 59.

Guest Blogs by Mi Ae

From the CSA Blog

Awakening with Asparagus

Few vegetables represent spring as definitively as asparagus, with its tender shoots poking out of the moist, dark earth to meet the warm sun and lengthening days. This perennial garden favorite is a member of the lily family, one that is harvested in an all-too-brief...

Organizations Investing in Food as Medicine

It was Hippocrates who long ago declared, “Let medicine be thy food and let food be thy medicine.” Today, the idea of food as medicine is the foundation of health initiatives being developed collaboratively by hospitals, health organizations, local health departments,...

Upcoming Events

Book Signing and Demo, The Culinarium, Ashland, OR–Saturday, June 24

Book Signing and Demo, The Culinarium, Ashland, OR–Saturday, June 24

Book signing and demo at The Culinarium gourmet/kitchen store in downtown Ashland (270 E Main St, Ashland, OR). Ever wonder what to do with all those fresh, luscious fruits and veggies you see and love at the farmers market, in your CSA farmers box, or even your own...

Praise

Tom Douglas, Seattle Chef and Restaurateur

“As a restaurateur who also happens to own a farm and happens to be married to the Farmer-in-Chief, Jackie, it’s my belief that there’s really nothing more important than knowing where your food comes from. Whether you...

Joely Zerby, Farmer, Ever Green Farm CSA, Rock Stream, NY

“It is an amazing resource. Also, our members won't ask me a zillion questions when my brain is hot and fried. I deal with most of the members directly and also grow everything with my husband. They tend to turn to me for...

Marisa Harder-Chapman, founder of For the Love of Dandelions

“I think every CSA should come with a how-to manual, and yours looks spot on.”

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