In this post, we honor two remarkable women who shaped the world of food around them: Portland-based cooking teacher and Slow Food USA leader Katherine Deumling, and Deborah DeBord, a visually impaired home cook and CSA advocate who wrote for this blog in 2019–2020.
In this post, we honor two remarkable women who shaped the world of food around them: Portland-based cooking teacher and Slow Food USA leader Katherine Deumling, and Deborah DeBord, a visually impaired home cook and CSA advocate who wrote for this blog in 2019–2020.
Recently join a CSA? Here are seven tips and tricks to make the most of your CSA share before the harvest, at the CSA farm or farms market, and in the kitchen.
Did you make New Year's resolutions to improve your health this year? If so, how is it going now that we're nearly a month into 2018? Are you feeling good about yourself sticking with diet, exercise, yoga, meditation, or other wellness changes? Did those plans include...
Now that the holidays are fast approaching, it's time to embark on something new—our first contest giveaways! What the Contest Is: Every week from mid-November through mid-December, we'll be running week-long contest to give away adorable jewelry by a Washington State...
Happy New Year! Well, it's that time again. Another year has just swept in, and depending on where you are in the United States, the skies and ground may be pregnant with snow, rain, sunshine, frost, ice, or warmth—or if you're in Missouri, just plumb underwater or...
Depending on where you are in the Northern Hemisphere, strawberry season is either cresting or ebbing. For many people, strawberry season is an all-too-brief opportunity to gorge on a fruit that embodies the very taste of early summer. Strawberries are cultivated...