Listing Category: Destination Farms

Creme de la Crop

Beautifully Designed, Inspired By Nature

In 2002 Creme de la Crop started growing organic produce for the community on their seventy-acre, family farm. That passion continues through our Community Supported Agriculture Program. Now the operation provides a wide range of locally produced and small-batch goods, in an on-site farm store. Handcrafted Candles, Skincare, and Soaps are made in-house with the finest ingredients available. We simply share with you what we love.

Charlestown Farm

We are an on-farm CSA just south of Phoenixville, PA. We started in 2002 with a mission to provide our community with naturally grown, pesticide free food and to create a farm that members could call their own.

We harvest most of the share but also have beautiful U-pick gardens where members can pick flowers, herbs, small fruits, cherry tomatoes, hot peppers, beans and peas.

It is our hope that our farm creates an appreciation for the value of productive farmland in suburban Philadelphia.

Hilltop Hanover Farm

Hilltop Hanover Farm is 60-acre educational sustainable crop farm, located 45 minutes out of mid-town Manhattan. The farm is owned by the County of Westchester and operated by a nonprofit friends group. The farm stand is open seasonally on Fridays and Saturdays, and there is a 150-member CSA. All produce is grown using organic methods, […]

Shelburne Farms

Shelburne Farms is a nonprofit organization educating for a sustainable future. That means learning that links knowledge, inquiry, and action to help students build a healthy future for their communities and the planet. Our home campus is a 1,400-acre working farm, forest, and National Historic Landmark.

Monet Vineyards

Purple Rain Vineyard is located at the foothills of the Cascade Mountains in Hockinson, Washington. It was formerly a WSDA Certified organic CSA but is now transitioning to a wedding/event venue and a winery. Our plans are to incorporate the food we grow to special dinner events and to prepare great food to compliment our wines.

In 1989 we began creating our dream potage garden, a (kitchen garden). The French word “potage” translated to English is “soup.” The principle of a potage garden is a diversity of vegetables, fruits, herbs, and flowers in a colorful and structured design.

A potage garden is a romance that connects the earth to the plate, as Europeans have known for centuries. The benefits of tasting food with meaning have invoked the desire to share our passion, and thus Purple Rain Vineyard was established in 2006. By sharing the food we grow and our partnership with the land and our philosophy, we then celebrate with you, your family, and your friends the connection of seasonal foods and the earth.

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